Because a tasty bowl of ramen is even more delightful when complemented with a fresh Taiwanese dessert afterwards.
NomiNomi Delight began in Rawamangun, Jakarta as a hangout spot for youngsters. Its popularity quickly grew thanks to the combination of ramen and Taiwanese dessert as the signature dishes. The ramen has been adjusted to suit local tastes with a richer flavor compared to the original ramen in Japan.
To order the noodle menu, first choose from ramen or udon and then choose between beef or chicken. A special option adds extra meat and ebifurai to complete the selection. Finally you choose the spiciness level and add extra toppings if you want. You can also ask for the fried noodles, Nomi Yakiramen and Yakiudon. The latest addition isa curry broth, with a thicker and stronger flavor for those with bold tastes.
For the Taiwanese dessert, there are combinations you can choose from, but you can also request your own by combining toppings and ice cream flavors. Don’t miss out on the waffle, made unique by the mochi in its dough, or one of the toasts.
In its Kemang branch, NomiNomi Delight appears more modern and simple, perfect for the local crowd. It’s where they first introduced European coffee brand Douwe Egberts onto the beverage menu. Customers’ favorites are Affogato, Mojito Coffee with minty flavor, and Snow Caramel, the latter is an iced coffee with bubble topping and cream made with secret ingredients. There’s also the Sparkling Blue Coffee, a must-try concoction with espresso, blue curacao syrup and soda water.
NomiNomi Delight also serves side dishes ideal for sharing such as Nomi Beef Bowl, fried rice or Nomi Yakimeshi and Nomi Chicken Katsu and Nomi Doriamong others. Aside from Rawamangun and Kemang, NomiNomi Delight is also open in Badung, Bali.
Jl. Benda Raya No. 14C, Jakarta
+62 2122001770
Instagram: @nominomidelight
Photos by Kiky Y. Basuki
