In commemoration of Indonesia’s 72nd Independence Day, for the second time Marriott International presents “INDONESIA CULINARY JOURNEY 2017”. This event is held again this year due to the previous event great success. This year, after announcing its expansion through the addition of 30 exciting and highly respected flagship brands from Starwood Hotels & Resorts portfolio, Marriott International introduces a series of forgotten Nusantara flavors to the Jakarta crowd. The event will take place from 10 – 20 August 2017 at seven (7) participating hotels namely; JW Marriott Hotel Jakarta, The Mayflower Executive Apartments, Jakarta, The Westin Jakarta, Keraton at the Plaza, Le Meridien Jakarta, The Hermitage and last but not least, Sheraton Grand Jakarta Gandaria City Hotel.
With the initial idea of Indonesia’s culinary diversity, each hotel has prepared their best authentic Indonesia dish which represents the hotel during this culinary promotion. The dish was painstakingly selected via an internal chef competition held at each participating hotel. Besides the taste, there is a unique and authentic story behind each dish that influenced the judges’ decision.
In contrast to the previous years, this year’s roadshow will only take a place in Jakarta, hence the title Indonesia Culinary Journey – The Jakarta Chapter and will be held simultaneously at each participating hotel. It will be officially launched at JW Marriott Hotel Jakarta on 10 August 2017 and the authentic Seven (7) dishes from the Seven (7) different chefs during the promo with price starts from IDR 338.000++ per person, from 10 – 20 August available for Dinner only at Sailendra Restaurant, JW Marriott Hotel Jakarta.
For more information and to reserve your table at Indonesian Culinary Journey please call Sailendra Restaurant, JW Marriott Hotel Jakarta at +62 21 57988888.
