Mercure Jakarta Pantai Indah Kapuk present a one-of-a-kind place to hang out, dine in, lay back, and relax.
Alongside Executive Chef Edi Pancamala, NSNTR launched its new French Bistro concept. Committed to always bringing brand-new experiences to consumers, NSNTR Bistro and Bar gives a unique French personality while keeping a familiar Indonesian twist and touch. NSNTR also serves as a bar during the evening, elevated with the presence of a poolside atmosphere and live music on certain occasions. The menu includes Gindara à la Bordelaise, Confit de Poulet Croustillant, Trilogy en Croute and Berries Mille-feuille.
The bistro’s setting also makes it a perfect spot for after hours downtime activities. Short drinks after work, cocktails with a special one or fresh juices before a dip in the pool, the Bar serves fresh takes on well-known beverages and elevates them with hearty local fares. Upgrading bandrek, modifying coffee talua (a type of local eggnog) and mixing refreshing cocktails made from local fruits, NSNTR’s bartender will not run out of ideas to make the long awaited break time an even enjoyable one.
In addition, weekends at NSNTR Restaurant are celebrated with BBQ Night by the pool. Offering more than 30 menu items from Australian Beef Striploin, lamb, Bratwurst, Chicken, fish, the BBQ Night also serves onion soup, salad bar, pizza and many more. The adoption of the new French bistro concept means NSNTR Bistro & Bar is the first of its kind to open in the Pantai Indah Kapuk area. With intense attention to detail and craftsmanship, NSNTR offers an intimate atmosphere ideal for group outings or romantic dates.
Mercure Hotel Jakarta Pantai Indah Kapuk
PIK Avenue Mall,
Kamal Muara, Jakarta
+6221 2257 1000
mercure-jakarta-pantaiindahkapuk.com
@mercurejktpik | @nsntr.bistrobar
