
There is nowhere other than Arwana Restaurant that offers the perfect combination of postcard-worthy beach, year-round sunshine, laid-back vibes, and a wide variety of incredible dishes.
What could be better than great food, good people, and an incredible view? The upscale restaurant nestled at The Laguna, a Luxury Collection Resort & Spa, Nusa Dua, Bali, has everything that you’re looking for. Arwana Restaurant is the place to find exceptional food and refreshing drinks complemented by a beautiful beachfront view. The brand new concept is inspired by a modern boathouse, the exhilarating look and enticing ambiance has transformed Arwana Restaurant into a more captivating and inviting space.
Boasting the finest ingredients, Arwana Restaurant is beloved for its variety of grills, local and international cuisine. From succulent grilled steaks and tender lamb chops to an abundant seafood selection, Arwana brings delights to the table, creating an indulgent spread each day that includes Pickled Beet Hummus, Pacific Scallops, and Burrata Cheese for appetizers, Short Rib Rendang, Basque Fired Barramundi Fillet, Tomahawk for mains, and Coconut Parfait as well as Passion Brulee for desserts. There is a wide range of beverages, from soft drinks, juices, and cocktails to an extensive wine list to accompany your meal.
Celebrating the world’s most renowned wine regions, connoisseurs alike will find a diverse selection of wines from Indonesia, France, Italy, Germany, Australia and New Zealand. Each cocktail is an homage to a unique sailor tradition, with the changing moods and rhythms of the sea reflected in the menu, creating an immersive journey that captures the essence of maritime traditions.
The seasonal menu at Arwana Restaurant is filled with regular specials and classics, with the beautiful beachfront as the backdrop, with the Asian and Western delicacy-filled all-day lunch and dinner service available from 11 AM to 11 PM.