The Archipelago Food Festival (AFF) is back, and this time it graces Harper Cikarang as the host. On Thursday, October 19, 2023, for the 29th AFF, Harper Cikarang presented it with the theme ‘The Tomahawk Experience: A Culinary Journey,‘ where guests will be treated to a luxurious dinner in terms of menu, presentation, and ambiance.
“We are incredibly proud to host the 29th AFF. We are committed to presenting the best dinner experience. The exclusive dinner menu for this occasion features the exquisite Tomahawk, perfect for enjoying with colleagues, family, or partners. Additionally, there will be door prizes, including vouchers for stays at several Archipelago-owned hotels. We have been meticulously preparing for this event for approximately 1-2 months,” stated Friska Utami, the General Manager of Harper Cikarang
This AFF is also supported by the support of 8 Executive Chefs participating in this event: Chef Windoe, the Corporate Executive Chef of Archipelago International; Chef Risman, the Corporate Pastry Chef of Archipelago International; Chef Sigit from Harper Cikarang; Chef Febry from ASTON Pasteur; Chef Hadi from Harper MT. Haryono; Chef Faiz from ASTON Cilegon; Chef Guntur from favehotel Glodok, and Chef Cipto from Harper Purwakarta.
Tomahawk Beef is one of the special dishes served at this AFF. In addition to the executive chefs, several other special menus have been prepared, including Assorted Bread, Nibble, Roasted Sisig Bone Marrow, Pomelo Salad, Corn & Lemongrass Soup, Tomahawk Steak, Padang Style Prawn Scampi, Beef Brisket Ras El Hanout, Lime Sorbet, and desserts like Raspberry Mousse, Banoffee, and Mango. We not only offer special meals but also a variety of drinks such as wine, beer, and all kinds of juice at this festival.
“We are more than happy to welcome our distinguished guests to enjoy the exclusive dinner; The Tomahawk Experience: A Culinary Journey at our 29th Archipelago Food Festival at Harper Cikarang. Today’s AFF is the second-time served with a set menu and family style. We would like to present to our beloved guests a wide range of delicacies prepared by our talented chefs and share with them the next level of our gastronomic experience.” said Winston Hanes the Vice President of Operations at Archipelago International.
With the organization of the Archipelago Food Festival at Harper Cikarang, it is hoped to further enhance the recognition of Harper Cikarang among the public, especially for its exceptional culinary offerings. Additionally, the event is also expected to support tourism and the development of the culinary industry in Bekasi, particularly in the city of Cikarang and its surrounding areas.
For further information, please visit www.archipelagointernational.com and follow @archipelagointernational on Instagram.
