This holiday season, The Coach Restaurant and Coach Coffee Shop are excited to team up with the renowned pastry chef Will Goldfarb to roll out a magical Christmas menu. Goldfarb, who was named the World’s Best Pastry Chef in 2021, artfully combines his mother’s treasured recipes with modern techniques, crafting desserts that are both nostalgic and innovative. With more than 20 years in the culinary world, Goldfarb now resides in Bali, offering a unique perspective that spans from New York to Ubud, where he established Room4Dessert. This collaboration is set to take you on a festive flavor journey, celebrating the cozy essence of home-cooked traditions in a stylish and welcoming atmosphere.
This holiday season, we’re thrilled to present two delightful desserts: the Raspberry Ripple Cake and the S’mores Pumpkin Pie Tartlet. Made with fresh, local ingredients, these desserts capture the holiday spirit perfectly. The Raspberry Ripple Cake features a light vanilla and raspberry sponge, topped with creamy frosting and raspberry compote. The S’mores Pumpkin Pie Tartlet is a delicious mix of spiced pumpkin filling, gooey marshmallow, and a crunchy graham cracker crust.
Dive into some festive sweetness this holiday season from November 29, 2024, to January 12, 2025, you can savor two delightful desserts created by the amazing pastry chef Will Goldfarb. Swing by The Coach Restaurant for a slice of the Raspberry Ripple Cake and grab a whole S’mores Pumpkin Pie Tartlet at the Coach Coffee Shop. These seasonal treats are perfect for sharing, so make your holiday get-togethers even more memorable with these exclusive desserts.
Celebrate the holiday season with us at The Coach Restaurant and Coach Coffee Shop! Soak up the festive spirit with this incredible dessert selection and get ready to relive those childhood memories while enjoying some modern culinary creations, making for a holiday experience that perfectly blends the charm of Christmas Past, Present, and Future.
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