SWISSÔTEL JAKARTA PIK AVENUE BRINGS THE RAMADAN FLAVORS OF TURKEY TO JAKARTA WITH AN EXCLUSIVE CHEF COLLABORATION

Swissôtel Jakarta PIK Avenue proudly presents an exclusive Ramadan culinary experience, bringing the authentic flavors of Turkey to Jakarta through a special chef collaboration. This unique experience features Volkan Gür, Chef de Cuisine of Swissôtel The Bosphorus, Istanbul, alongside Executive Chef Edi Pancamala of Swissôtel Jakarta PIK Avenue. Additionally, the event is further enhanced by a partnership with Teazzi, a renowned Taiwanese tea boutique brand.

From 1 March to 30 March 2025, this exclusive culinary event will be held at two dining venues within the hotel, offering a diverse selection of Turkish-inspired dishes. Whereby The Chinese National on the hotel’s 7th Floor will be serving a lavish buffet featuring Turkish, Chinese, and international cuisine, while at Summers at The Pool, Grill & Steak on the 8th Floor, guests are invited to embark on a semi-buffet experience with a special curated selection of Turkish, Indonesian, and international dishes.

Guests can indulge in this exceptional Ramadan dining experience for only IDR 368,000++ per person, featuring an array of authentic Turkish specialties, including Roasted Lamb Pilaf, Lamb Tandoori, Turkish Live Station, Steamed Sea Bass, Umm Ali, and many more. On top of the exclusive collaboration with Teazzi, diners will also enjoy unlimited servings of Teazzi’s signature teas, accompanied by an exclusive homemade Dates Jelly topping.

During this auspicious month of blessings and giving, guests can opt for Luxurious Turkish-inspired Hampers for their family, friends, or business colleagues with exclusive Ramadan hampers, curated by Executive Pastry Chef Budi Kurniawan. Each elegantly packaged hamper, priced at IDR 788,000 net per box, includes a selection of premium Turkish-inspired delights, such as Hazelnut Madeleine, Stuffed Chocolate Dates, Pistachio Chocolate Dubai, Soft Nougat, Peanut Butter Cookies, and Nastar.

For more information and reservations, please call +62 21 2257 1188 or WhatsApp +62 852 8088 8355