
Conrad Bali continues to set a benchmark for responsible travel, seamlessly blending sustainable practices with unparalleled guest experiences. Committed to Hilton’s Travel with Purpose 2030 Goals, the resort’s dedication to environmental stewardship shines through in its innovative programs and community-focused initiatives.
EARTH HOUR AND A LEGACY OF SUSTAINABILITY
On March 22, 2025, Conrad Bali joined millions across the globe to observe Earth Hour. From 8:30 PM to 9:30 PM, lights were dimmed to emphasize the importance of reducing energy consumption and fostering mindfulness for the planet. This act of solidarity complements the resort’s broader environmental efforts, earning it the title “Sustainable Hotel of the Year – Indonesia 2024” from Travel Daily Media, a recognition of its leadership in integrating sustainability into daily operations and guest experiences.
ENRICHING GUEST EXPERIENCES THROUGH GREEN INITIATIVES
At Conrad Bali, sustainability is not just a goal. It’s a way of life. Guests are invited to engage with initiatives that reflect the resort’s commitment to nurturing the environment. One of its signature projects, the Kebun Kita Rooftop Herb Garden, supports farm-to-table dining while doubling as a platform for interactive cooking classes and children’s activities. For guests seeking to make a lasting contribution, the resort’s mangrove planting program offers the opportunity to plant a tree, directly supporting Bali’s fragile ecosystems. Since launching in 2024, this program has resulted in 888 mangrove trees planted, a testament to collective action.
COMMUNITY CONNECTIONS THAT MATTER
Conrad Bali extends its sustainability initiatives to the wider community through partnerships with organizations, such as Sungai Watch, which focus on river cleanups to protect Bali’s waterways, and Scholars of Sustenance (SOS), where surplus food from breakfast buffets is donated to underserved communities. In 2024, over 33,000 meals were shared with those in need, embodying Conrad Bali’s commitment to care beyond its grounds.
Meanwhile, the resort’s Soap Recycling Initiative with ROLE Foundation has converted 237 kilograms of soap waste into nearly 4,000 hygiene bars for underprivileged families. Used chopsticks and satay skewers find a new life in partnership with CHOP Value Indonesia, where they are upcycled into furniture and household goods, supporting circular economy principles.
INNOVATION MEETS RESPONSIBILITY
Conrad Bali pairs luxury with practicality through cutting-edge systems like Winnow AI for tracking and reducing food waste. This technology has cut kitchen waste by 50%, lowering purchasing costs while preventing over 72 tons of waste. Additionally, the resort repurposes wastewater for irrigation and replaces single-use plastic bottles with glass alternatives, conserving water and minimizing environmental impact.
General Manager Kevin Girard encapsulates the resort’s mission: “Sustainability is a continuous journey, and we are proud to advance initiatives that benefit both our guests and the planet. Every effort, big or small, is a step toward a better future.”
A DESTINATION WITH PURPOSE
Conrad Bali proves that sustainability and luxury can coexist beautifully. Through its innovative programs, community partnerships, and guest-focused activities, the resort invites travelers to participate in the preservation of Bali’s natural beauty while enjoying world-class hospitality. At Conrad Bali, every stay is an opportunity to make a meaningful difference—for the environment, the community, and generations to come.