Pullman Jakarta Indonesia observes International Earth Day on Saturday, April 22 with a renewed focus this year. This year’s “Planet 21 Day” will center around the sustainable and responsible eating topic, reflected by three actions: the fight against food waste, the creation of an urban vegetable garden and the offer of healthy and sustainable food and beverages.
One of Pullman Jakarta Indonesia’s commitment for the cause is to create Healthy Cookbook. A collection of 20 recipes that promote healthy ingredients and responsible cooking methods. This cookbook comes in digital format in support of the global Planet 21 movement and contains a compilation and celebration of all of the energy and excitement that each of the food station in Sana Sini Restaurant expresses.
In addition to that, the Hotel’s connectors have the opportunity to participate in green initiatives such as tree, flower and herb garden planting, R3 (Reduce, Reuse, Recycle) competition, and the encouragement to make their working area the cleanest and tidiest in the Hotel. Over the past years, the Pullman Jakarta Indonesia has adopted the AccorHotels’ Planet 21 program with the knowledge that the guests and connectors all benefit from a healthy, sustainable environment.
