NewsPeacock Lounge reopens and introduces "L'éclair", the new sophisticated French pastries

Peacock Lounge reopens and introduces “L’éclair”, the new sophisticated French pastries

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The iconic tea lounge at Fairmont Jakarta, Peacock Lounge reopens its doors starting September 15, 2021 and launches a collection of artisan Eclair, featuring a variety of contemporary and imaginative flavours that will change seasonally, titled L’éclair at Peacock Lounge.

The new éclair selections include the King of Fruit, which features light French choux pastry filled with creamy durian mousse and topped with coconut meringue. Other delicious flavours include Salted Caramel Popcorn, Guava Rose, Green Tea Mango, Raspberry Indulgence, Hazelnut, Lavender Blueberry and many a selection of savoury ones like Salmon Cream Cheese, Truffle and Comte Cheese. All are made in-house by Fairmont Jakarta’s talented pastry team and they are perfect to be served as treats, complemented by extensive selection of TWG teas to choose from or selection of coffees and presented as a decadent gift box.

Each éclair is priced at IDR 60,000++ or IDR 330,000++ for a box of 6 eclairs. Guests can enjoy an introductory offer of Buy 4 Get 2 Free Eclairs until 30 September 2021. Apart from the new Éclair collection, Peacock Lounge offers a variety of cakes, chocolate pralines, macaroons, and scones.

For more information and reservation, please contact [email protected]fairmont.com or call +21-29703333.