Gourmet Kemang is one of the oldest eateries in Kemang, Jakarta. Since its opening in 2007, the restaurant has consistently served a broad spectrum of high quality culinary treats that has kept its customers coming back again and again.
The latest highlight of Gourmet Kemang’s offering is Chef Rita Rinci “Viva Italia” menu, which features a varied list of mouth-watering Italian timeless dishes from Le Marche region, which is deeply rooted in old Italian tradition taken from the bounty of its coastline as well as its countryside. The chef, who previously managed the Il Cortegiano of Urbino restaurant for 14 year will take you on a tantalizing journey discovering the best that Italy’s Le Marche region has to offer, from starter to dessert. From the antipasti selection, one of the highlights is the InsalataCaprese made of sliced fresh mozzarella, tomatoes and basil, is a perfect salad for a warm summer dinner. Continue with a plate of Tortelli filled with Porcini mushrooms and truffle sauce to comfort your palate and have a feast of flavor with Filetto di Salmone in Crosta di Olive Nere, a delicious salmon fillet with crust of black olives. It’s hard not to love these dishes.