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Embracing the holy month of Ramadan, The St. Regis Jakarta presents a special Ramadan offering and experience. A breakfast feast at Bel Étage is curated for guests to enjoy an appetizing dining experience that varies from traditional Indonesian Takjil to local Indonesian, Western, and Middle Eastern delicacies, Iftar moments at Bel Étage are a culinary journey in itself.

The Iftar menu consists of local cuisines such as Tongseng Tengkleng, Tender Short Ribs Rendang, Lawar – a Balinese specialty made with vegetable coconut and Bumbu Bali, Soto Betawi is complete with emping crackers and the famous Bel Étage homemade sambal.

Elevating the Iftar cuisine, Bel Étage serves a variety of Arabic-inspired dishes, from Whole Lamb Ouzi served with oriental rice, dried fruits, and cashew nuts, Rice Chicken Biryani with mirchi ka salan and raita, Moroccan Tagine with chicken, ginger, cumin, turmeric, cinnamon, and saffron, Chicken Shish Tawook, Arabic Mix Kebab with rice vermicelli and Shawarma served with chicken and meat, Arabic bread and cumin yogurt dressings.

Following the night, guests are invited to an Arabian Night at The Cove to enjoy shisha and free-flow Arabic coffee and tea, accompanied by slow Arabian music.

From 6-16 April 2023, The St. Regis Jakarta collaborated with one of the respected Bali-based restaurants, Nusantara by Locavore, featuring an array of Nusantara delicacies.

Complementing the Ramadan offers, The St. Regis Jakarta has collaborated with the legendary Batik designer, Iwan Tirta in presenting the exclusively designed hampers, adorned with Batik shawl, which consist of signature delectable Ramadan cookies as the perfect gifts. Inspired by the exclusive cushion collection designed for the hotel, the Batik pattern of Kembang Anyar symbolizes the beauty of life and is commonly found in European, Japanese, and Chinese-influenced Batik, developed on the North Coast of Java. Elegant and sophisticated, the shawl is wearable as a headpiece or belt, accentuating the personal style of the wearer.

Iftar at Bel Étage starts from IDR 728,000++ per person  incl. Welcome Kurma, Gulab Jamun, Takjil, and pop-up beverage selections. The special Ramadan hampers prices start from IDR1,850,000++.

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Sri Utami
Sri Utami
A writer who loves to explore interesting places, food, people and culture. When she is not writing, she spends her time with sightseeing, reading books and watching movies. Former hotelier and marketing enthusiast who’s keen to socialize and to learn new things.


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