Ready yourself for yet another unforgettable breaking fast moment starting from 4 to 27 March 2025, every Monday to Friday in the Rempah Raya Iftar Buffet at Mercure Serpong Alam Sutera‘s Mint & Pepper Restaurant. Indulge in a wide array of Ramadan specialties that celebrate the rich tapestry of Indonesian spices for just IDR 350,000 net per person. Additionally for groups of 6 or more, there’s a delightful 20% discount to be enjoyed. Saturdays and Sundays cater to weekend warrior groups with a minimum of 30 people, providing the perfect ambiance to break your fast with family, friends, or colleagues.
This year’s buffet is elevated with a collaboration between Master Chef Indonesia Season 9’s Ocit and Executive Chef Mercure Serpong Alam Sutera’s Putra. These culinary maestros present dishes that showcase the finest Indonesian flavors, including Colo-Colo Shrimp Peyek, Aromatic Liwet Rice with Beef Rabeg and Pindang Gindara Meranjat, Honey Fried Banana with Es Puter Kopyor Cendol Telang from Chef Ocit, and Tuturuga Grilled Chicken, Kecombrang Sambal, and Red Curry Rice from Executive Chef MasterChef Indonesia.
The Rempah Raya Iftar Buffet also features a rotating menu each day, bringing you vibrant and flavorful Indonesian dishes. From Takjil Corner and refreshing salads to soul-warming soups, interactive Live Cooking Stations, exquisite Indonesian Cuisine, and delectable desserts—every dish is thoughtfully crafted with handpicked spices for an authentic culinary journey.
Don’t miss out on this extraordinary experience and reserve your spot now! Contact +62 859-7327-3247 or DM on Instagram @mercurealamsutera for more details and reservations.
